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ORIGINS ORGANIC SOYA BEAN (500G)
Soya beans are a great source of plant based protein and is a popular and versatile ingredient in most Asian cuisines.
ORIGINS ORGANIC BLACK TURTLE BEANS (500G)
Black Turtle Bean is a small black, kidney-shaped bean that is rich is fiber and protein.
Great with rice and meat, particularly good in soups and casseroles.
ORIGINS ORGANIC RED KIDNEY BEAN (500G)
Kidney beans are a great source of plant based protein and fiber.
ORIGINS ORGANIC ADZUKI RED BEANS (500G)
Adzuki beans are loaded with fiber, protein, complex carbs and beneficial plant compounds.
ORIGINS ORGANIC SPLIT PEAS (YELLOW) (500G)
Split peas are high in protein and fiber and low in fat. There is no need to soak split peas before cooking, and they turn very creamy when cooked.
ORIGINS N-O LENTIL GREEN (500G)
Part of the legumes family, green Lentils are rich in fiber and an excellent source of plant-based protein.
These legumes tend to hold their shape while cooking, making them suitable salads and side dishes.
ORIGINS ORGANIC PINTO BEANS (500G)
Pinto beans are a great source of plant based protein, fiber, iron and magnesium as well as being naturally low in fat.
ORGANIC MUNG BEANS (500G)
Mung beans (or green beans) are high in protein, fiber and can be incorporated into many recipes including soups and desserts.
ORIGINS ORGANIC GARBANZO BEANS (500G)
Garbanzo beans are also known as chick peas, is rich in protein and fiber. The nutty flavor and firm texture makes it very versatile. It can be boiled, fried, roasted, sprouted, stewed, added in soup and ground into flour.
ORIGINS ORGANIC RED LENTILS (500G)
Part of the legumes family, red lentils are rich in fiber and protein‚ - making them a healthy meat substitute for vegans.
They have a subtle sweet flavour, and are easy to break down, making them suitable for stews and soups.